Egg Chicken roll

A very tasty snack, also, filling! Can be eaten either in lunch, dinner or even breakfast! Tastes yum and also, you can add anything you want in it.. That's the best part :D

Preparation time- 15 minute

Cooking time- 5 minutes

Serves- As many as you make(one each)

Ingredients(for one roll)- 

Tortilla

OR

Refined flour ( to make tortilla)

Egg- 1(large) or 2(small)  per roll

Cucumber - 1/2(Sliced julienne)

Onion- 1/2 (Sliced)

Bell peppers( any color )- 1/4th portion(sliced)

Seekh Kebab/Any other kebab/shredded chicken(tandoori/boiled)- As per your taste

Tomato ketchup- 1 table spoon

Black pepper powder- 2 or 3 pinch

White oil- 2 table spoon

Salt- as per taste

Optional-

Prawn or any other meat- as per your taste

Mayo- 1 tea spoon(or your wish)

Mustard sauce- 1 tea spoon

Cheese(Cheddar or Parmesan) - Accordingly

Sweet corn- Accordingly

Chili flakes- 1 pinch

Roll away!

1) Use the tortilla, microwave them for 30 seconds or

Make a dough using the refined flour and water. Make tortilla out of it. 

2) Heat oil in a large pan. 

3) Beat the eggs, black pepper powder and salt. Add the beaten egg in the oil and immediately put the tortilla on the egg surface. 

4) Fry both sides on simmer for about 2 minutes.

5) Take a food wrapping butter paper, Keep the fried egg-tortilla on it. Add the cucumber, onion, bell peppers, your choice of meat, and pour some ketchup over it.

6) Additionally you can add, anything else you like or from the optional ingredients. 

7) Serve hot!