Fish batter fry

This is a snack dish. You can also make this for Lunch/Dinner if you like. Looks awesome. Tastes even better! :D


Preparation time- 15 mins
Cooking time- 15 mins
Serves- 4

Ingredients-
Basa fish fillets(White fish)- 600 gms
Black pepper(crushed)- 2 table spoon
Lemon - 1(big)
Refined flour- 150 gms
Corn flour- 4 table spoon
Chilled plain soda- 3/4 cup
Sunflower oil- 1/2 litre
Salt- as per taste

Optional-
Green chili (paste)- 1/2 teaspoon
Oregano- 1 tablespoon

To Garnish-
Chilies
Chips
Salad

Cook away..! :D
1)Cut each fish fillets in 3 or 4 pieces.
2) Marinade the fish fillets with 1 table spoon black pepper, lemon juice and salt. Keep it in the fridge overnight.
3) Next day, take a big bowl, Add the refined flour, Corn flour, 1 table spoon black pepper and a pinch of salt. Mix it a little and then pour the soda into it. Make a semi thick batter out of it.
4) Take the fish out of the fridge.Coat the fillets with the batter.
5)Heat the oil in a pan. Deep fry the fillets till they are golden brown.
6) Serve hot, in a dish. Garnish with chilies and chips on side. Even salad will do.

Enjoy eating! :D